Crinkle-cut fries smothered with sweet & savory soy-marinated ground beef and a rich, velvety cheese sauce.
$12.00
Crinkle fries with cheese sauce
Crinkle fries smothered with house made cheddar cheese sauce
$8.00
Seafood Rangoon
6 seafood Rangoon made with shrimp, crab, bell peppers, and cream cheese. Side of sambal gastrique sauce.
$8.00
Lumpia
8 spring roll pastry filled with ground beef, pork, potatoes, and carrots. Side of sambal gastrique sauce.
$8.00
WINGS
CHICKEN WINGS (8 PCS)
Jumbo, juicy, and fried without the fuzz. We fry these naked for a lighter, cleaner crunch that packs a serious punch. Crispy on the outside, succulent on the inside.
$10.00+
Mains
Bong-Bong Chicken
Fried chicken thighs tossed with a sweet chili and garlic sauce. Severed with a side of Veggie Pancit and your choice between white rice or garlic rice.
$16.00+
Bong-Bong Shrimp
Grilled shrimp marinated in calamansi juice. Served with rice and sautéed green beans.
$18.00+
Grilled Pork Belly
Grilled pork belly marinated in pineapple and brushed with Filipino style BBQ sauce. Served with rice and sauteed mixed vegetables.
$16.00+
Kids Chicken
Plain bong-bong fried chicken, served with rice and veggie pancit
$8.00+
Korean Beef
Marinated short rib, grilled, served with rice and sautéed green beans
$20.00+
Chicken Thai-Curry
Thai curry, coconut broth, with mushroom, eggplant, carrots, bok choy and grilled chicken. Served with side of rice.
$16.00+
Shrimp Thai-Curry
Thai curry, coconut broth, with mushroom, eggplant, carrots, bok choy and grilled shrimp. Served with side of rice.
$18.00+
Tofu Thai-Curry
Thai curry, coconut broth, with mushroom, eggplant, carrots, bok choy and tofu. Served with side of rice.
$14.00+
Fried Pork Belly
“Lechon Kawali” skin on pork belly slowly braised in lemongrass ginger broth. Then twice fried. Serve with your choice of rice, pancit and mango pineapple chutney.
$16.00+
GRILLED CHICKEN
Succulent chicken thighs marinated in a vibrant blend of coconut vinegar, lemongrass, and fresh calamansi juice, then flame-grilled and brushed with aromatic annatto oil. This dish delivers a bold, balanced flavor of sweet, sour, smoky, and savory in
$16.00+
WINGS AND FRIES
Chicken wings with your choice of sauce or dry rub. With a side of fries
$14.00+
Sides
Side of Rice
2 scoops of rice.
$2.00+
BONG BONG CHICKEN
Fried boneless chicken thighs tossed with a sweet chili and garlic sauce
$12.00
BONG BONG SHRIMP
Grilled shrimp brushed with shrimp and miso butter; house made “Yum-Yum sauce”
$14.00
GRILLED PORK BELLY
Pork Belly, marinated, slowly braised, and grilled. Topped with house made Pineapple B.B.Q. Served with pickled cucumber and red onion.
$12.00
KOREAN BEEF
Marinated short ribs, grilled, sprinkled with sesame seed.
$16.00
GRILLED CHICKEN
Succulent chicken thighs marinated in a vibrant blend of coconut vinegar, lemongrass, and fresh calamansi juice, then flame-grilled and brushed with aromatic annatto oil.
$12.00
GARLIC RICE
Our version of fried rice. Cooked in butter and lots of garlic, finished with soy sauce.
$2.00
Fries
Golden fried fries
$6.00
SIDE OF PANCIT
Vermicelli noodle, sauteed cabbage, carrot, onion and garlic. Tossed in a soy sauce and citrus juice.
$2.00
Desserts
Ube Crinkle Cookie
Purple yam sweet cookie.. it's more delicious than it sounds.
$4.00
Fried Tropical Rolls
It’s a Sweet Dessert Spring Roll. Think of a crispy, golden-fried egg roll wrapper, but instead of savory fillings, it's stuffed with slice of banana, jackfruit, mango, and cream cheese. Fried and tossed in a cinnamon and sugar.
$6.00
Drinks
Bottled Water
$1.00
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685 Parsons Ave, Columbus, OH 43206, USA
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